Save Big Bucks During Danbury Restaurant Week

Do you love going out for dinner, but can't really afford to? Then you're gonna love Danbury Restaurant Week, which kicks off on Monday, February 22 and goes through Monday, February 29. Here's how it works.Participating restaurants will offer a prix-fixe menu the entire week, which includes an appetizer, main course, and dessert priced somewhere in the neighborhood of $10 to $30. What an amazing price! Beverages, tax, and gratuity are not included in the special pricing.

Some of the restaurants participating are, Bambu Modern Asian Restaurant, Barberie's Black Angus Grill, Della Francesca, Max 40 Steak and Seafood, Rosy Tomorrow's, plus many more. Click this link for all of the restaurants participating in Danbury Restaurant Week.

Reservations are recommended during Restaurant Week, and can be made at Opentable.com. Danbury Restaurant Week is a perfect opportunity to give some restaurants a try that you've been keeping an eye on but couldn't afford.

Find out about the entire state of Connecticut's restaurant week by clicking on this link.

Listen to Ethan Carey on the Ethan & Lou Show weekdays from 5:30-10AM on 95.1 FM. You can listen online at i95rock.com/listen-live/ or by downloading the radioPup app for your mobile device.